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El Salvador Single Origin

Region: Chalcuapa

Estate: Finca San Antonio

Varieties: Bourbon

Grade: SHG

Cetification: RFA

Processing: Wet Processed


Tasting Notes of Chocolate, Sweet Caramel and Raisin


Single Origin Coffee:

One of our specially selected single origin coffees, selected for its unique regional characteristics and fine flavours. These coffees work best through slow brew methods, so we recommend using a V60, Chemex or filter brew coffee machine where possible.


El Salvadorian - Medium Roast

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